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		<title><![CDATA[Bucatarul.ro - Retete - ]]></title>
		<link>http://www.bucatarul.ro</link>
		<description><![CDATA[Retete culinare romanesti si internationale care pot satisface chiar si cele mai pretentioase gusturi. Retete cu poze, Carte de bucate online, Articole si Sfaturi Culinare cu ajutorul carora puteti  pregati  cele mai savuroase si placute surprize culinare persoanelor dragi.]]></description>
		<language>ro</language>
		<copyright><![CDATA[http://www.bucatarul.ro]]></copyright>
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		<lastBuildDate>Wed, 23 May 2012 23:41:58 EEST</lastBuildDate>
		<ttl>20</ttl>
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			<title><![CDATA[Ciulama de pui 2]]></title>
			<link>http://www.bucatarul.ro/retete-_395_1_-Ciulama-de-pui-2/Ciulama-de-pui-2.html</link>
			<description><![CDATA[<br />Cureti morcovul, pastaranacul si ceapa si le fierbi impreuna cu pieptul de pui si lingurita de Biovegetai intr-o oala cu apa. Dupa ce carnea a fiert, o scoti si o tai...<br />]]></description>
			<author>no@spam.com (Brindescu Mariana)</author>
			<pubDate><![CDATA[Thu, 08 Jan 2009 22:00:00 EET]]></pubDate>
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			<title><![CDATA[Supa banateana de gaina]]></title>
			<link>http://www.bucatarul.ro/retete-_306_1_-Supa-banateana-de-gaina/Supa-banateana-de-gaina.html</link>
			<description><![CDATA[<br />Pui la fiert gaina in 3,5 l apa rece cu sare si indepartezi spuma. Cand carnea este pe jumatate fiarta, pui legumele curatate si spalate si...<br />]]></description>
			<author>no@spam.com (Brindescu Mariana)</author>
			<pubDate><![CDATA[Mon, 22 Dec 2008 11:00:00 EET]]></pubDate>
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			<title><![CDATA[Cornulete de post]]></title>
			<link>http://www.bucatarul.ro/retete-_332_1_-Cornulete-de-post/Cornulete-de-post.html</link>
			<description><![CDATA[<br />Amesteci faina cu zaharul, sarea, drojdia sfaramata, uleiul si apa. Framanti aluatul cateva minute, il acoperi si il lasi sa creasca...]]></description>
			<author>no@spam.com (Brindescu Mariana)</author>
			<pubDate><![CDATA[Sun, 21 Dec 2008 13:30:00 EET]]></pubDate>
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			<title><![CDATA[Tocanita de cod]]></title>
			<link>http://www.bucatarul.ro/retete-_286_1_-Tocanita-de-cod/Tocanita-de-cod.html</link>
			<description><![CDATA[<br />Cureti cartofii, ceapa, usturoiul si ardeii, pui cartofii la fiert,
iar ceapa si usturoiul le tai marunt si le calesti impreuna. Decojesti si rosiile, le tai marunt, toci si ardeii si le adaugi peste legumele... 
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			<author>no@spam.com (Brindescu Mariana)</author>
			<pubDate><![CDATA[Sun, 07 Dec 2008 20:00:00 EET]]></pubDate>
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			<title><![CDATA[Oua umplute]]></title>
			<link>http://www.bucatarul.ro/retete-_288_1_-Oua-umplute/Oua-umplute.html</link>
			<description><![CDATA[<br />Speli bine ouale si le pui la fiert in apa rece cu sare pentru 6 minute. Dupa acest timp le pui sub jet de apa rece, le lasi cateva minute si le cureti..]]></description>
			<author>no@spam.com (Brindescu Mariana)</author>
			<pubDate><![CDATA[Thu, 27 Nov 2008 22:00:00 EET]]></pubDate>
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			<title><![CDATA[Ciupercute]]></title>
			<link>http://www.bucatarul.ro/retete-_197_1_-Ciupercute/Ciupercute.html</link>
			<description><![CDATA[<br />Fierbi ouale tari si cand sunt gata le treci sub jet de apa rece si le cureti. Tai apoi fiecarui ou, la un capat, din albus si scoti galbenusul. Pasezi toate galbenusurile, le amesteci cu sunca taiata bucatele ...<br />]]></description>
			<author>no@spam.com (Brindescu Mariana)</author>
			<pubDate><![CDATA[Mon, 15 Sep 2008 13:30:00 EEST]]></pubDate>
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			<title><![CDATA[Supa rece de castraveti]]></title>
			<link>http://www.bucatarul.ro/retete-_157_1_-Supa-rece-de-castraveti/Supa-rece-de-castraveti.html</link>
			<description><![CDATA[<br />Spala castravetii si curata-i de coaja. Intr-un vas de sticla sau plastic, da castravetii pe razatoare, amesteca-i cu putina sare, dupa care lasa la rece o ora ... ]]></description>
			<author>no@spam.com (Brindescu Mariana)</author>
			<pubDate><![CDATA[Sun, 07 Sep 2008 11:30:00 EEST]]></pubDate>
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